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Qiangji Guilin Rice Noodles (Tai'an Branch)

小吃快餐 · ⭐ 4.2

东晓路1055号（太安地铁站c口对面）

Dishes

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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Braised Chicken Leg Noodles with Rice Noodles

  A savory dish featuring tender braised chicken leg served over rice noodles, seasoned with aromatic spices and a rich sauce.
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  Original Flavor Vegan Luosifen

  A vegan version of Luosifen made with plant-based ingredients, featuring a tangy and spicy broth, rice noodles, and classic toppings like fermented bamboo shoots and peanuts.
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  Char siu Luosifen

  Char siu luosifen combines sliced char siu pork in luosifen broth with rice noodles, pickled beans, fried tofu skin, and peanuts. Cook noodles first, then simmer char siu with broth to infuse flavor.
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  Cooling Tea

  A refreshing cold tea made with green tea, mint leaves, chrysanthemum, and rock sugar, ideal for cooling down in hot weather.
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  Beef Ball Luosifen Noodles

  A fusion dish combining the spicy-sour flavor of Luosifen with tender beef balls, served over rice noodles with toppings like fried tofu and peanuts.
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  Tripe and Snail Rice Noodles

  Beef tripe Luosifen features Luosifen as the base, with beef tripe as the main ingredient. After cleaning and boiling, the tripe is cooked together with rice noodles, pickled bamboo shoots, fried beancurd sheets, and peanuts to create a unique flavor combination.
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  Braised Beef Noodle Soup

  Braised beef with noodles in a rich, savory broth, slow-cooked to tender perfection.
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  Snail Noodle Soup

  Snail meat rice noodles is a traditional delicacy made primarily from rice noodles, snail meat, pork bones, and spices. The preparation involves simmering pork bones to create a rich broth, cooking细米粉 (thin rice noodles), and adding stir-fried snail meat, pickled bamboo shoots, fried tofu skin, and other ingredients. Finally, it is topped with a specially prepared chili oil and aromatic spices.
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  Sour Bamboo Shoots

  Sour bamboo shoots is a dish made primarily from fresh bamboo shoots, blanched and then marinated or stir-fried with vinegar, salt, sugar, and seasonings. Garlic and chili are often added for flavor, resulting in a crisp, tender texture with a prominent sour taste.

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