Sangu Mao Cai · Spicy Hot Pot (Guanghua Center Store)
小吃快餐 · ⭐ 3.7
No. 8, Annex No. 11, Guanghua North Road 3, Supo Subdistrict (next to Guanghua Center Building C)
Dishes
March Melon SquashA dish made with fresh pumpkin, stir-fried with pork or shrimp, offering a soft and sweet taste.
Winter MelonWinter melon is a refreshing vegetable dish with winter melon as the main ingredient. To prepare it, peel and cut the winter melon into pieces, which can be stewed with meat or seafood, stir-fried, or made into a soup. During cooking, the original flavor of the winter melon is preserved, showcasing its unique sweetness and tenderness.
Potato NoodlesPotato宽粉 is a dish made with potato starch noodles as the main ingredient, stir-fried with diced potatoes, green peppers, and onions. Cook the noodles first, blanch the potatoes, then stir-fry with vegetables and seasonings.
Handmade Noodle BowlHandmade noodle bowl features fresh hand-pulled noodles served in a savory broth with beef and vegetables, offering a comforting and authentic taste.
Fresh SpinachFresh spinach is primarily made of tender leaves, washed and then blanched or stir-fried to preserve its bright green color and crisp texture, suitable as a standalone dish or paired with other ingredients.
Delicious Ham SausageA processed meat product made from pork, starch, and seasonings, steamed or smoked to create a tender and flavorful sausage, ideal for direct consumption or cooking.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
Cilantro MeatballsCilantro meatballs are made by mixing pork mince with chopped cilantro, minced葱姜, egg, and seasonings, then shaping into balls and frying or boiling.
Fresh Tiao SkinFresh sweet potato skin is a cold dish made from sweet potato starch. The starch is mixed with water, steamed until cooked, cooled, then sliced into strips or pieces and tossed with scallions, ginger, garlic, chili oil, soy sauce, vinegar, and sesame oil.
Yellow throatYellow throat is made from the large blood vessels of livestock such as pigs and cattle, processed by cleaning and slicing to reveal a golden-yellow appearance. It is commonly used in hot pot or stir-frying, offering a tender texture and rich nutritional value.