Authentic Anhui Steak Noodles (Luguan First Street Branch)
小吃面食 · ⭐ 3.6
Unit 7, Floor 1, No. 55, Nuowei Senlin (Norwegian Forest), Lu Guan 1st Street
Dishes
冰露水冰露水是一种以纯净水为基础，加入适量冰块制成的清凉饮品。主要食材为水和冰块，制作方法是将冰块放入杯中，倒入冷却后的纯净水，搅拌均匀即可饮用。
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Braised Chicken FrameBraised chicken frames is a traditional dish primarily made with chicken bones. The preparation involves cleaning the chicken frames, marinating them in a specially prepared braising sauce, and then slowly simmering until the flavors are fully absorbed. The dish features a bright red color, tender meat, and an aromatic braised fragrance.
Dabaili SodaA classic Chinese carbonated drink made from pear juice, offering a refreshing and slightly sweet taste with a subtle pear aroma.
Imperial Lobster PancakeA premium lobster pancake made with fresh lobster meat, eggs, and a secret seasoning, deep-fried to golden crispiness for a savory, tender bite.
Orange SodaA refreshing orange-flavored carbonated drink made with orange juice or flavoring, sugar, and carbonated water.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
羊杂板面羊杂板面以羊杂（羊肚、羊肠、羊肺等）和宽面条为主要食材，将羊杂清洗后煮熟切段，与面条一同煮制，加入葱姜蒜、八角、花椒等香料调味，最后撒上香菜或葱花。制作过程中注重汤底的熬制，使味道浓郁。
Dayuan LycheeDayuan Lychee is a dessert made with fresh lychees, usually eaten as is or paired with ice. The lychee flesh is juicy and sweet with a unique fruit aroma.