Li Family Courtyard
家常菜 · ⭐ 3.4
Yongchang North Road
Dishes
Stir-fried Pig Trotter PotA Cantonese specialty featuring pig trotters stir-fried in a clay pot with ginger, garlic, and fermented black beans, delivering rich, savory flavors.
Ice Plant SaladIce plant salad is a cold dish featuring ice plant as the main ingredient. After washing and cutting, it's mixed with vegetables like cucumber and carrot, then seasoned with salt, vinegar, olive oil, and a touch of sugar.
Caramelized Walnut KernelsAmber walnut kernels is a Chinese dish primarily made with walnut kernels. The walnuts are fried or stir-fried to make them crispy, then mixed with sweeteners such as syrup, honey, or maltose, and cooled until they solidify into an amber-like texture. During preparation, a small amount of sesame seeds or other nuts is often added to enhance the texture and flavor.