Hi Shrimp Hi Crab (Jingwu Road Branch)
小吃快餐 · ⭐ 4.1
Phase II, Jingwu Road Yue Xiu International Financial Hub (behind Ping An Bank)

Dishes
Spiced Soybeans SaladCold-mixed edamame is a chilled dish made primarily from fresh edamame. After boiling and removing the shells, it's mixed with garlic, soy sauce, vinegar, and sesame oil.
Dry-Fried Potato StripsDry-fried potato shreds is a Chinese home-style dish using potatoes as the main ingredient. Potatoes are sliced into thin strips, quickly stir-fried in hot oil until slightly charred, then seasoned with葱姜蒜 and chili for aroma, and finally flavored. Proper heat control ensures a crisp and tender texture.
Braised Chicken Feet in OilA Chinese dish made by simmering chicken feet in oil with soy sauce, sugar, and aromatics until tender and flavorful.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Stewed Frog Legs in OilA Chinese dish made by stewing frog legs in oil with aromatics and seasonings, resulting in tender meat and rich flavor.
Stewed Frog Legs in OilA Chinese dish made by stewing fresh frog legs in oil with aromatics like ginger, garlic, and scallions, resulting in tender meat and rich flavor.
Stewed Crab in OilA Chinese dish featuring fresh crabs simmered in oil with seasonings, resulting in tender meat and rich flavor.
Stewed Eel in OilA dish made by stir-frying fresh eel with oil and seasonings, then simmering until tender and flavorful.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Steamed ShrimpSteamed shrimp is a dish made primarily with fresh shrimp, cooked by steaming. Clean the shrimp, place in a steamer with seasonings like ginger slices and scallions, and steam over medium heat until the shrimp turn red and are fully cooked.
Shrimp BallsShrimp balls are made from fresh shrimp meat, marinated and coated with a thin layer of starch or egg white, then fried or boiled until fully cooked into round, plump shapes. Commonly seasoned with scallions, ginger, garlic, and soy sauce, they offer a tender and elastic texture.
NoodlesNoodles are a type of cereal food made primarily from wheat flour, mixed with water to form a dough, then rolled or pulled into thin strips. They can be boiled, stir-fried, tossed, or served in soup, commonly paired with vegetables, meat, eggs, and seasonings.