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Shunji Ice Room (Lizhiwan Branch)

粤菜 · ⭐ 3.9

Shop No. 3, South Side, Xiguan Food Experience Hall, No. 100 Longjin West Road

Dishes

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  Double Skin Milk Custard

  Double-skinned milk is a dessert made primarily from milk and sugar, sometimes with egg white added for texture. First, milk is boiled and then cooled to form a layer of milk skin. The milk beneath the skin is poured out, mixed with sugar and egg white, then poured back under the skin. Finally, it is steamed to create two layers of milk skin.
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  Two-Tone Ice Cream

  A colorful ice cream dessert made by layering two different flavored ice creams, often served as a refreshing treat in summer.
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  Ginger Milk Custard

  Ginger milk pudding is a dessert made primarily from fresh milk and ginger. To prepare it, ginger juice is extracted and heated to just below boiling point, then quickly poured into cooled milk. The enzyme in the ginger juice causes the milk to coagulate into a jelly-like consistency without the need for any additional coagulants. The finished product has a delicate, smooth texture with a subtle spicy aroma from the ginger.
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  Yang Chih Tsu

  Yang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
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  Coconut Single Scoop Cone

  Coconut single scoop cone features creamy coconut ice cream served in a crispy cone, offering a refreshing and tropical flavor.
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  Coconut Ice Cream

  Coconut ice cream is made from coconut milk or fresh coconut flesh, blended with milk and sugar, then frozen to create a smooth and sweet dessert with a rich coconut flavor.
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  Durian Snowball

  A dessert made with fresh durian flesh coated in glutinous rice flour and deep-fried until golden and crispy, offering a sweet, creamy interior with rich durian aroma.
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  Sparkling Pineapple Ice

  A refreshing summer drink made with fresh pineapple juice, carbonated water, and ice. Offers a sweet and tangy flavor with a fizzy twist.
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  Sparkling Water Red Bean Ice

  A refreshing dessert made with boiled red beans, sparkling water, and ice for a cool, sweet treat.
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  Banana Boat

  Banana boat is a dessert made primarily from bananas, ice cream, and chocolate sauce. To prepare it, slice the banana lengthwise without cutting all the way through to create an opening, then fill the cavity with ice cream, and finally drizzle with chocolate or fruit sauce for decoration.

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