Yinji Noodle Roll Shop (Foshan Beijiao Branch)
小吃面食 · ⭐ 4.0
Shop 104B, Level 1, Tianji Hui Plaza, No. 5 Renchang Road, Junlan Community
Dishes
Barbecue Pork and Minced Pork Steamed Rice Noodle RollA classic Cantonese snack featuring thin rice noodles wrapped around sweet barbecued pork and minced pork, served with a savory sauce.
Signature First-Class PorridgeA premium rice porridge made with chicken, shrimp, and scallops, slowly simmered for a rich, smooth texture.
Guangzhou-style Boat Rice PorridgeA traditional Cantonese rice porridge made with fresh fish, shrimp, liver, egg threads, and crumbled fried dough, simmered slowly for a rich, smooth flavor.
Beef Rice NoodlesA classic Cantonese stir-fried dish made with beef slices and rice noodles, seasoned with soy sauce and oyster sauce, known for its savory and tender texture.
Bird's Nest Mushroom Stewed ChickenA medicinal stew made with black chicken and caterpillar fungus. The chicken is cut into pieces and simmered with cleaned caterpillar fungus, water, ginger slices, and other seasonings until the meat is tender and the fungus soft, resulting in a rich, flavorful broth.
Chicken and Cordyceps PorridgeA nourishing porridge made with chicken, cordyceps, and rice, slow-cooked to a rich, smooth consistency.
Signature Steamed Rice Noodle RollsA Guangdong-style delicacy made from steamed rice noodle sheets filled with shrimp, beef, or barbecued pork, served with savory soy sauce.
Signature Steamed Rice Noodle RollsA classic Cantonese dish featuring delicate rice noodle sheets filled with shrimp, beef, or barbecued pork, served with savory soy sauce.
Fresh Shrimp and Beef SausageA fusion dish featuring fresh shrimp and beef sausage, marinated and grilled for a tender, flavorful bite.
Egg SausageEgg sausage is made by mixing eggs with a small amount of starch and seasonings, then steaming the mixture in sausage casings. The egg mixture is poured into the casing and steamed until set, forming a sausage-like shape.