Yu Ruyi · Cantonese and Zhejiang Cuisine
粤菜 · ⭐ 3.3
50 meters east of the intersection of Nongye South Road and Yulin North Road, south side of the road

Dishes
Sashimi SalmonSashimi salmon is a dish where fresh salmon is sliced thinly and eaten raw. The main ingredient is salmon, typically served with mustard, soy sauce, or lemon juice.
Jipin Three-Head Dried Abalone QQ Rice BowlJipin Three-Head Dried Abalone QQ Rice Bowl is made with high-quality dried abalone, QQ rice, and special sauce. It is carefully cooked to offer a rich texture, fresh abalone flavor, and chewy rice.
Spicy Tofu and Sea BassFresh sea bass steamed with soft tofu, a delicate dish that highlights the natural flavors of both ingredients.
New Zealand Black Gold Abalone with ChiliNew Zealand Black Gold Abalone with Chili is a dish made with fresh New Zealand Black Gold Abalone and chili peppers. The abalone is tender and rich in flavor, complementing the spicy taste of the chili.
Chao-style Cold-Steamed Leaf CrabChao-style Cold-Steamed Leaf Crab is a Cantonese dish made with fresh leaf crab, steamed and served cold. The dish retains the freshness of the crab meat, with a crisp texture, usually served with a special sauce.
Stir-fried Taiwan Mountain Water SpinachStir-fried Taiwan Mountain Water Spinach is a cold dish made with Taiwan Mountain Water Spinach, garlic, chili and other seasonings. It has a crisp texture and a fresh, slightly spicy flavor.
Smoked Pepper Egg CakeSmoked Pepper Egg Cake is a dish made mainly with preserved egg, chili, and eggs. Preserved egg slices are mixed with chili and added to egg liquid, then pan-fried or steamed.
Red-braised Huangchuan Softshell TurtleA traditional dish made with Huangchuan softshell turtle, simmered slowly with ham, mushrooms, and seasonings to create a rich, savory flavor.
Sea Cucumber in Red Oil Sauce with Golden GarlicSea Cucumber in Red Oil Sauce with Golden Garlic is a dish made with sea cucumber, red oil sauce, and golden garlic. The sea cucumber is cooked with the red oil sauce and golden garlic, offering a tender texture and rich flavor.
Sizzling Beef with Fresh Pepper SauceSizzling beef with fresh pepper sauce is a dish made with high-quality snowflake beef and quickly stir-fried with fresh pepper juice. The beef is tender and rich in flavor with a strong spicy taste.