Yi Guai Black Goat Restaurant

Name: Yi Guai Black Goat Restaurant
Rating: 3.5

火锅 · ⭐ 3.5

No. 94-1 Junwu Road

Dishes

Double-Flavor Lobster
Fresh lobster cooked in two distinct flavors: spicy and garlicky, offering a rich and layered taste experience.
Spicy Lobster with Complex Flavor
Spicy lobster dish made with fresh crayfish and a blend of peanuts, sesame, and aromatic spices, delivering a rich, layered flavor profile.
Hot Pot Platter
The hot pot platter mainly consists of various fresh vegetables and meats, with common ingredients including cabbage, lettuce, spinach, potato slices, tofu skin, beef slices, and lamb slices. The ingredients are sliced thinly or cut into small pieces and quickly blanched in boiling water until cooked through, typically served with dipping sauces.