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Meng Dajia

咖啡 · ⭐ 3.7

No. 2468 Puyuan Road

Dishes

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  手捣西瓜椰椰

  手捣西瓜椰椰以新鲜西瓜为主要食材，经手工捣碎后与椰奶混合制成。制作过程中不添加人工色素或香精，保留西瓜的天然清甜与椰奶的浓郁香气。
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  Tofu Milk Rice Mochi

  Doub乳米麻薯 is an innovative dessert made primarily from soy milk, glutinous rice, and mochi. First, the glutinous rice is cooked and then mixed with soy milk to create a rich soy milk rice paste. Next, the mochi is cut into small pieces and cooked together with the soy milk rice paste, resulting in a sweet and chewy texture.
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  Dragon Pearl Water Chestnut

  A dish featuring water chestnuts as the main ingredient, combined with shrimp and ham. The crisp texture of water chestnuts complements the tender shrimp and savory ham, typically prepared by steaming or stir-frying for a balanced flavor.

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