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Wuliu Lane Big Bone Beef Soup (Xinshijie Mall Branch)

小吃面食 · ⭐ 4.0

Nos. 1–5, No. 34 Jing Shiyi Road

Dishes

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  Original Beef Noodles

  A dish featuring tender beef and rice noodles in a clear, savory broth, highlighting the natural flavors of the ingredients without heavy seasoning.
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  Teriyaki Chicken Patties

  Chicken patties glazed with sweet and savory teriyaki sauce, grilled to perfection.
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  Beef Offal Stew

  Beef offal stew is a nutritious dish made primarily from beef tripe, heart, and tongue, slow-cooked with spices and seasonings. During cooking, the various offal ingredients gradually simmer in the pot, absorbing the flavors of the seasonings, resulting in tender meat and rich, flavorful broth.
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  Beef Offal Noodles

  Beef offal rice noodles is a dish made primarily with beef offal (such as beef stomach, intestines, and lungs) and rice noodles. After thorough cleaning, the beef offal is simmered with spices until tender, then mixed with cooked rice noodles and seasoned with broth or braising sauce. Finally, toppings like green onions or cilantro can be added according to personal preference.
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  Beef Soup

  Beef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
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  Beef Fire Cake

  Beef fire cake is a traditional Chinese snack made by wrapping stewed beef in a baked flatbread. Main ingredients include flour, beef, and seasonings such as green onions and ginger. The flatbread becomes crispy after baking or pan-frying, while the inside holds tender, flavorful beef, typically served with sauce or broth.
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  Beef Patty

  Beef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
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  Premium Beef Offal Stew

  Deluxe Beef Offal Stew is a nutritious dish made primarily from beef offal such as tripe, heart, and tongue, slow-cooked with spices and seasonings. During the cooking process, the flavors of various ingredients blend harmoniously, resulting in a rich and savory broth.
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  Beef Skewers

  Beef skewers are made with fresh beef slices, cut into small pieces and threaded onto bamboo skewers. After a simple marinade, they are grilled or pan-fried until the surface is slightly charred and the inside remains tender. They are usually served with sauce or seasoning powder.
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  Sichuan Pepper Beef Noodles

  A spicy and aromatic dish featuring tender beef slices and rice noodles in a broth infused with Sichuan pepper and spices.
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  Spicy and Sour Noodles

  Sour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.

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