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Hei Sushi

日料 · ⭐ 3.4

No. 13, Ground-Floor Commercial Space, Hualian Supermarket

Dishes

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  Princess Roll

  A delicate dish made with eggs, shrimp, ham, and vegetables wrapped in a thin pancake, steamed to perfection for a tender and flavorful bite.
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  California Roll

  A popular American-style sushi roll made with crab or imitation crab, avocado, cucumber, and sushi rice, wrapped in nori and often served with soy sauce and wasabi.
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  Sea Urchin Hand Roll

  Fresh Arctic scallop hand-pressed sushi with vinegared rice and a touch of wasabi, served chilled to preserve the natural flavor.
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  Corn Salad Roll

  Corn salad roll features fresh corn kernels and vegetables mixed with dressing, wrapped in a thin tortilla or lettuce leaf for a refreshing bite.
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  Tuna Sushi

  Tuna sushi is made with fresh tuna, seasoned rice, and seaweed. Tuna slices are placed on hand-formed rice or rolled in seaweed to create nigiri or maki. No extra seasonings are added to highlight the natural flavor of the ingredients.
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  香辣章鱼军舰

  香辣章鱼军舰以新鲜章鱼为主要食材，搭配黄瓜、蟹棒、生菜等辅料，用醋饭包裹成军舰形状，再淋上香辣酱汁。制作时将章鱼焯水后切片，与配菜一同摆放在醋饭上，最后撒上芝麻和葱花点缀。
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  Fish Roe Egg Yolk Sushi

  A Japanese sushi made with fish roe and egg yolk, wrapped in seasoned rice and often topped with sesame or seaweed.
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  Golden Crisp

  Golden Crisp is a dish made with thigh meat, marinated and coated in starch or flour, then fried until golden and crispy. Main ingredients include chicken thigh, egg, starch, and seasonings. The method involves cutting the meat, marinating, coating, and frying until fully cooked for a crunchy texture.

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