Eat Well Restaurant (Xinhesheng Shopping Plaza Branch)
粤菜 · ⭐ 3.1
Xicui Haoting
Dishes
Curry Beef BrisketCurry beef brisket is a dish made primarily with beef brisket, cooked with curry blocks or curry powder. First, the beef brisket is simmered until tender, then curry and适量 vegetables are added, and it is slowly stewed until the sauce thickens and turns into an appealing golden yellow color.
Crispy BBQ Pork RibsCrispy BBQ Pork Ribs are made by marinating pork ribs and roasting them until the skin becomes crispy while the meat stays tender and flavorful.
Cheese Baked Sticky Rice ChickenA fusion dish featuring sticky rice wrapped around chicken, mushrooms, and cured meats, then topped with cheese and baked until golden.
Pineapple BunThe pineapple bun is a type of bread originating from Hong Kong, named for its resemblance to a pineapple in appearance. Its distinctive feature is a crisp crust made from a mixture of granulated sugar, eggs, flour, and lard, which forms a golden, grid-patterned crunchy surface after baking. The inner part of the bun is soft and sweet.
Cordyceps Flower Stir-Fried Noodles with PorkA savory dish featuring stir-fried noodles with pork and medicinal cordyceps mushrooms, known for its rich flavor and health benefits.
Braised Pork Ribs with Fermented Black Beans and Golden MelonA Cantonese-inspired dish featuring tender pork ribs and sweet golden melon, marinated in fermented black beans and steamed to perfection.
Gongcai Beef SausageA dish combining beef and gongcai (a type of dried vegetable), where seasoned beef is mixed with chopped gongcai, stuffed into sausage casings, and steamed for a savory, chewy texture with a crisp bite.
Sweet Glazed Rice DumplingA sweet rice dumpling wrapped in a thin glutinous rice skin and dusted with powdered sugar, symbolizing warmth in winter.
Braised Abalone with Pig TrotterA premium Cantonese dish featuring fresh abalone and pig trotter braised slowly to create a rich, savory flavor.