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BAKER&SPICE (Qianhai Yifanghui Branch)

西餐 · ⭐ 4.6

Unit B1-030, Building A, Qianhai Hong Rongyuan Center, No. 5059 Tinghai Avenue, Nanshan Subdistrict

Dishes

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  Chocolate Croissant

  A chocolate croissant is a dessert made from croissant dough and chocolate filling. The dough is fermented, rolled, folded, filled with melted chocolate, shaped into a crescent, and baked until golden and crispy.
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  Sea Salt Bread

  Sea salt bread is a baked good made from flour, water, yeast, sugar, and salt. The dough is fermented, shaped, and sprinkled with sea salt before baking until golden and crispy. It has a slightly salty, crunchy exterior and a soft, elastic interior.
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  Smoked Salmon Benedict

  Smoked salmon Benedict is a Western breakfast dish featuring main ingredients such as smoked salmon, poached egg, English muffin, and hollandaise sauce. The preparation involves baking the muffin, then stacking it with smoked salmon and poached egg, and finally drizzling with hollandaise sauce.
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  Grilled Lemon Cheesecake

  Grilled lemon cheesecake made with cream cheese, eggs, sugar, and lemon, topped with digestive biscuit crumbs. Mixed cream cheese and sugar, then added eggs and lemon juice, baked at low temperature until set.
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  Pan-Seared Salmon with Broccoli and Pumpkin Sauce Salad

  Pan-seared salmon with cauliflower and pumpkin sauce salad features fresh salmon pan-seared to golden crispness, paired with the natural sweetness of cauliflower and drizzled with a homemade pumpkin sauce for a rich, balanced flavor and nutritious meal.
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  Pan-fried Sea Bream with Shrimp and Pasta

  Pan-seared sea bream and shrimp with Italian pasta, lightly browned and stir-fried with cooked pasta, seasoned with garlic, olive oil, a splash of white wine, and garnished with parsley.
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  Cinnamon Roll

  Cinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
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  Meat Sauce Pasta

  Spaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
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  Vietnamese Lemongrass Chicken Avocado Spring Rolls

  Fresh spring rolls filled with marinated chicken, avocado, and rice vermicelli, seasoned with lemongrass for a tangy, aromatic bite.
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  Spicy Tomato Shrimp Italian Pasta

  A flavorful dish featuring shrimp and tomatoes in a spicy sauce, tossed with thin Italian pasta for a bold, tangy taste.
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  Chicken Mushroom Herb Sauce Fusilli

  Chicken mushroom herb sauce fusilli features tender chicken, mushrooms, and a fragrant herb sauce tossed with fusilli pasta.

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