Dahuzu Barbecue (Dongcheng First Road Store)
烧烤 · ⭐ 3.5
No. 18, Lane 719, Sanlu Highway
Dishes
Taiwanese Big SausageA pork-based sausage from Taiwan, seasoned with garlic and five-spice powder, then smoked or steamed for a rich, aromatic flavor.
ScallopScallops are a type of bivalve seafood that are typically grilled with seasonings such as garlic and olive oil. Scallops have a delicious flavor and a tender texture, making them a favorite dish for seafood lovers.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Charcoal-Grilled Pig TrottersCharcoal-grilled pig trotters are made by marinating pig trotters and slow-roasting them over charcoal. The trotters are first blanched to remove odor, then seasoned and marinated before being grilled until the skin is crispy and the meat tender.
Grilled Chicken CutletGrilled chicken cutlets made from breast or thigh meat, marinated and baked in an oven. Common marinades include soy sauce, cooking wine, garlic, and ginger for flavor. Even heat ensures a crispy exterior and juicy interior.
Beef Skewers with LeeksA dish of beef skewers grilled with leeks, offering a savory and aromatic flavor.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Grilled Lamb Skewers with Golden Needle MushroomsGrilled lamb skewers paired with golden needle mushrooms, seasoned with spices and served hot.
Spicy SnailsA spicy stir-fried dish made with freshwater snails and chili peppers, popular in Sichuan cuisine.