Breathing Small Courtyard
特色菜 · ⭐ 4.4
Section B, Vanke Feicui Shuyuan, Daniufang Road

Dishes
Chef's SaladChef's salad with lettuce, tomato, cucumber, and onion, topped with boiled egg and grilled chicken or ham slices, dressed with vinaigrette or Caesar dressing.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Angus SteakAngus steak is made from Angus beef, typically from the sirloin, fillet, or ribeye cut. After marinating, it is pan-seared or grilled to preserve the natural flavor of the beef.
Matcha CheeseMatcha cheesecake is a dessert made primarily with matcha powder and cream cheese. Soften the cream cheese, then mix in sugar, eggs, and matcha powder until well combined. Bake until set.
Sea Salt TiramisuSea salt tiramisu is made with mascarpone cheese, eggs, sugar, and ladyfingers. Egg yolks and sugar are whipped, then mixed with cheese. Layers of coffee-soaked ladyfingers are assembled, topped with sea salt, and chilled to set.
Roasted Beef SlicesBeef slices are marinated and roasted in an oven, then sliced thinly and served. Main ingredient is beef, with seasonings like soy sauce, garlic, and black pepper.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Mushroom RisottoMushroom risotto made with rice, fresh mushrooms (like shiitake, king oyster, enoki), stir-fried and simmered in broth or water to absorb umami, finished with green onions or cilantro.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
Chicken WrapChicken wraps are made with chicken breast or thigh meat, sliced or shredded and marinated, then wrapped in thin tortillas or corn tortillas with lettuce, onion, and tomato. Typically cooked by pan-frying or grilling until fully done and aromatic.