Jinsui Restaurant (Baiyan Road Store)
川菜 · ⭐ 3.8
11th Floor, Jinsui Building, No. 64 Baiyan Road
Dishes
Eighteen-Spice Braised DuckEighteen-Spice Braised Duck features a whole duck slowly simmered in a rich blend of eighteen spices, resulting in tender, flavorful meat with deep aromatic notes.
Dry Pot Yellow CroakerA Chinese dish featuring yellow croaker fish stir-fried in a dry pot with vegetables and spices, resulting in a crispy texture and rich flavor.
Salted Pepper ShrimpBlack pepper salt shrimp is a dish made with fresh shrimp that are marinated and then deep-fried until the surface becomes crispy, followed by stir-frying with black pepper salt seasoning. The main ingredients include shrimp, black pepper salt powder, and辅料 such as green onions, ginger, and garlic. The cooking process emphasizes precise heat control to ensure the shrimp meat remains tender while the outer layer absorbs a rich, aromatic black pepper salt flavor.
Fushou FishA Chinese dish made with carp or crucian carp, marinated, fried, and simmered in a savory sauce.
Crispy Beef PieThe香酥牛肉饼 is made with beef as the main ingredient, combined with flour to create a dough. After seasoning, the beef is mixed with vegetables and other ingredients, then wrapped in the dough and pan-fried until golden and crispy. The outer layer of the pastry is crunchy while the inside remains tender, with the beef filling being flavorful and juicy.