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Luoding Ji Luosifen (Greenland Twin Towers Store)

小吃面食 · ⭐ 3.8

A3102 Shop, Greenland Central Plaza, Fenghe Zhong Avenue

Dishes

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  Braised Eight Treasure

  A Chinese stewed dish featuring eight ingredients like lotus seeds, red dates, peanuts, and goji berries, braised in savory spices for a rich, comforting flavor.
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  Small Bowl Luosifen

  A small bowl of Luosifen, a spicy and sour noodle dish made with rice noodles, snail broth, and toppings like pickled bamboo shoots and fried tofu.
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  Pickled Bamboo Shoots

  A refreshing dish made from bamboo shoots fermented in a sour brine, known for its crisp texture and tangy flavor that stimulates the appetite.
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  Sauces Beef Meatballs

  Sau Yee Beef Balls is a traditional dish made primarily from beef, characterized by its hidden broth inside. During preparation, the beef is minced and seasoned, then wrapped around a specially prepared broth before being skillfully shaped into balls. After cooking, the beef balls have a tender texture, and biting into them releases a rich, savory broth, adding depth and complexity to the dish.
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  Liuzhou Pig Trotter

  Liuzhou Pig Trotter is a Guangxi specialty dish made by slow-cooking pig trotters with spices like star anise, cinnamon, and bay leaves, resulting in tender meat and rich flavor.
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  Hot Dog Sausage

  Hot dog sausage is a processed meat product made primarily from pork, beef, or chicken, seasoned and stuffed into casings, then cooked by steaming or smoking. It is typically cylindrical in shape and can be eaten directly or heated and served in a bread as a fast food item.
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  Mung Bean Sprouts

  Mung bean sprouts are vegetables made by sprouting mung beans. The main ingredient is mung beans. After soaking, beans are sprouted in a dark place or with special equipment until they reach a certain length, then harvested and washed clean for eating. They can be served cold, stir-fried, or used as soup ingredients.
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  Canned Rock Sugar Pear

  A sweet dessert made by steaming pears with rock sugar in a can, resulting in a smooth and refreshing flavor.
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  Clam and Snail Noodles

  Clam rice noodles are based on Luosifen, with fresh clams as the main ingredient. Cook the rice noodles, blanch the clams to remove fishy smell, then mix them together with pickled bamboo shoots, fried tofu, peanuts, and finish with spicy oil and broth.

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