Little Bucket Restaurant
小吃快餐 · ⭐ 3.6
Unit C010, Fashion Sunshine Shopping Plaza
Dishes
Sichuan NoodlesA spicy and flavorful noodle dish from Sichuan province, made by mixing cooked noodles with chili oil, garlic, vinegar, and other seasonings.
Wood Ear Tomato Rice BowlA savory rice bowl featuring scrambled eggs, tomatoes, and wood ear mushrooms, served over steamed rice.
Special Beef Hele LoA hearty dish featuring tender beef and hand-made noodles, slow-cooked in a savory broth with aromatic spices.
Braised Pork and EggplantStir-fried eggplant with pork chunks is a Chinese dish using eggplant and pork as main ingredients. Eggplant is sliced, fried or pan-fried, and pork is cut into small pieces. Both are stir-fried together with seasonings like soy sauce, salt, sugar, and garlic until flavorful. Soft, tender, and rich in taste.
Fes Steak RiceFes steak rice features tender steak with sautéed onions, peppers, and mushrooms, served over steamed rice in a savory sauce.
Golden Noodles with Rice VermicelliA dish made with thin rice vermicelli stir-fried with pork, shrimp, and mushrooms, resulting in a fragrant and flavorful meal.