Mimi Fish (Yipin Tianxia Branch)

Name: Mimi Fish (Yipin Tianxia Branch)
Rating: 3.9

火锅 · ⭐ 3.9

Nos. 171–173, Yipin Tianxia Avenue (next to Green Plant Hotel, Zone A, Yipin Tianxia)

Dishes

Double Pepper Fish with Mimi Sauce
A spicy Sichuan-style dish featuring fresh fish stir-fried with green and red peppers, offering a rich, aromatic flavor with a subtle heat.
Tomato Fish with Baby Fish
A home-style dish made with tender fish fillets simmered in a tangy tomato sauce, enhanced with garlic and ginger for a rich, savory flavor.
Tengjiao Wuyu
Fresh carp fillets stir-fried with Sichuan pepper, resulting in a tender texture and aromatic numbing flavor.
Sour Cabbage Fish
A Sichuan dish featuring fresh fish stewed with sour cabbage and chili, offering a rich, tangy, and spicy flavor.
Pot-edge Steamed Bun
Potato bread is a flour-based dish made by rolling dough into thin sheets, cutting it into strips, boiling in water, and then cooking with vegetables and meat. It has a soft, chewy texture and delicious broth.