Zhengshaoji Freshly Prepared Braised Delicacies (Gushan Branch)
小吃快餐 · ⭐ 3.6
No. 96 Fumin Road, Gushan Town

Dishes
Three-Joint Chicken WingsA dish made of chicken wings with three joints, marinated and deep-fried until crispy, often served with salt and pepper or chili powder.
Two-Section WingTwo-section wings are made from chicken wing midsections, marinated and then fried or pan-fried. Main ingredient is chicken wing, seasoned with soy sauce, cooking wine, ginger slices, etc., then cooked at high temperature for crispy skin and tender inside.
Pig's TrottersA Chinese dish made from pig trotters, slow-cooked with soy sauce and spices to create a tender, gelatinous texture.
Pork ShankPork knuckle is a dish made by removing bones from the pig's front or hind leg and cooking it through blanching, stewing, or braising. Main ingredient is pork knuckle, often seasoned with scallions, ginger, star anise, and soy sauce for rich flavor.
Duck NeckDuck neck is a dish primarily made from duck neck, prepared through marinating, roasting, or stewing. The meat is firm, the skin crispy, and the inner flesh tender and juicy. It can be seasoned with various spices and seasonings to enhance its flavor.