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Niu Tang Ge Slow-Cooked Beef Soup (Xuanwu Tianhong Store)

小吃快餐 · ⭐ 3.9

Building 1, No. 168, Guang'anmen Wai Street, Xuanwu Tianhong Shopping Mall, B1 Floor, Niutang Ge

Dishes

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  Kung Fu Beef Meatballs

  Spicy beef balls are made from fresh beef, which is minced and mixed until it becomes elastic, then hand-formed into round shapes and cooked by boiling or frying. The finished product has a firm, elastic outer skin and a juicy interior, often served with sauce or soup base.
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  Beef Offal Noodle Soup

  Beef offal noodle soup features beef offal like tripe, intestines, and lungs, simmered in a broth made from牛 bones or beef, then served with cooked noodles and garnished with green onions and cilantro.
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  Beef Noodle Stew

  Beef stew noodles feature beef and noodles, with beef chunks simmered with scallions, ginger, and seasonings until tender, then mixed with cooked noodles for a rich broth and flavorful, meat-infused noodles.
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  Selected Beef Offal Soup

  Selected beef offal soup is made with selected beef offal and cooked with scallions, ginger, and other seasonings, resulting in a clear broth and a delicious taste.
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  Fresh Beef Soup with Rolling Boil

  Beef Soup with Fresh Beef is a soup dish primarily made with fresh beef. The preparation involves slicing the beef thinly and combining it with vegetables such as bean sprouts and coriander, then quickly boiling them in hot water. Finally, seasonings like salt and pepper are added to complete the dish.
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  Old Soup Beef Noodles

  Old broth beef noodles are based on a rich, flavorful broth made by simmering various spices and ingredients for a long time. Tender beef and chewy noodles are served together, with the noodles carefully prepared and cooked to a smooth texture. The beef is selected from premium cuts and slow-cooked until tender and fully infused with flavor, creating a harmonious taste when enjoyed together with the noodles.
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  Crispy Pork Knuckle Meatballs

  Crispy pork knuckle meatballs are made with pork knuckles and minced pork, mixed, skewered, and fried or pan-fried. Crispy outside, tender inside.
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  Sesame Crisp Biscuit

  Sesame pastries are a traditional snack made primarily from flour, sesame seeds, and sugar. After baking, the crust turns golden and crispy, with a rich sesame aroma and a sweet filling that is not overly sweet.
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  Crispy Pastry with Beef Brisket

  Beef brisket sandwiched in crispy pastry is a dish featuring beef brisket and flaky pastry as main ingredients. The beef is slow-cooked until tender, while the pastry is fried or baked to achieve a crisp exterior and soft interior. The cooked beef is sliced or shredded and placed inside the pastry for a layered, filled structure.
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  Stewed Beef with Tomato in Pot (No Rice)

  Thinly sliced beef and tomatoes are simmered together in a pot with seasonings. Main ingredients are beef and tomato, slow-cooked to make the beef tender and the tomato sauce rich.

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