Luckin Coffee (Jinyu Zui Fund Tower Store)
咖啡 · ⭐ 3.9
Lobby, 1st Floor, New City Fund Building, No. 9 Bailongjiang East Street
Dishes
Christmas Pudding LatteChristmas pudding latte is made with coffee as the base, adding boiled pudding cubes or sauce, then topped with milk or foam. Pudding is typically made from eggs, milk, sugar, and vanilla, baked into a thick texture. Cinnamon or cocoa powder is often sprinkled on top for a festive touch.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.- Cherry Blossom Strawberry Meteor CroissantA sweet pastry featuring a flaky croissant filled with cherry blossom cream and fresh strawberries, topped with sugar glaze and strawberry slices, resembling a meteor shower.
Cherry Blossom Berry YogurtSakura Berry Yogurt is a colorful dessert made primarily with fresh strawberries and yogurt. Wash the strawberries, halve them, and mix with yogurt until fully blended. Finally, sprinkle pickled sakura blossoms for added flavor and visual appeal. For best results, refrigerate before serving.- Luojia Cherry Blossom LatteLuojia Cherry Blossom Latte is an innovative beverage made from premium coffee beans, fresh milk, and a sprinkle of edible cherry blossoms derived from natural plant extracts, delivering the delicate fragrance of cherry blossoms with the rich taste of a latte.
- Blue Sky Cloud LatteBlue Sky and White Cloud Latte is an innovative beverage primarily made from espresso, milk, and frothed milk. To prepare it, first pour the espresso into a cup, then slowly add heated milk, and finally top with a layer of fine froth to create a visual effect resembling blue skies and white clouds.
Light JasmineLight Jasmine is a dish made primarily with fresh jasmine flowers, shrimp, and egg white. The preparation involves mashing shrimp into a paste, mixing it with egg white, salt, and starch until well blended, then embedding the mixture with jasmine flowers and gently steaming it. The finished dish resembles a jasmine flower in shape, with a delicate texture where the aroma of shrimp blends harmoniously with the floral fragrance.- Golden Osmanthus Longjing LatteGolden osmanthus longjing latte is made with fresh osmanthus and longjing tea, blended with milk or plant-based milk. Steep longjing tea in hot water, cool, mix with osmanthus, then blend with warmed milk for a layered drink.
- Sparkling Orange Iced CoffeeFlash Orange Iced Cold Brew Coffee is made from fresh oranges and coffee beans using cold brewing. Orange juice is mixed with the cold brew, sweetened with syrup, then stirred with ice for a refreshing drink.
Dragon Year Sauce-Flavored ChocolateDragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.