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Ruan Daxing Cake & Rice Dumpling · Hangzhou Souvenir Gift Shop (Hefang Street Branch)

小吃快餐 · ⭐ 4.6

No. 6 Huaguang Road

Dishes

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  Ice Lotus Root Powder

  A refreshing dessert made from lotus root powder, chilled and served in small pieces for a smooth, sweet taste.
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  Southern Song Victory Cake

  A traditional Chinese steamed cake made from glutinous rice flour and japonica rice flour, filled with brown sugar or red bean paste, symbolizing victory and good fortune.
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  Double Flavor Rice Ice Cream

  A creative dessert combining sticky rice and ice cream, offering a contrast of warm and cold textures with two distinct flavors.
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  Four-color Square Cake

  A traditional Chinese sweet dessert made from glutinous rice flour dyed in four colors and steamed into square shapes, known for its soft texture and vibrant appearance.
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  Rice Ice Cream

  Rice ice cream is made from rice, cream, and sugar, offering a smooth texture with a subtle rice aroma.
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  Matcha Ice Cream

  Matcha ice cream is an ice cream made primarily from matcha powder.优质 matcha powder is mixed with basic ingredients such as milk and sugar, then frozen and stirred to create a smooth, rich tea-flavored ice cream.
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  Osmanthus Rice Cake

  Guìhuā Mǐgāo is a traditional sweet dessert made primarily from glutinous rice flour, mixed with sugar and water, then steamed. To prepare it, glutinous rice flour is combined with an appropriate amount of sugar, then warm water is added to form a paste. This mixture is poured into a mold and steamed until cooked through. Finally, dried osmanthus flowers or osmanthus honey are sprinkled on top to enhance the fragrance.
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  Orange Glutinous Rice Cake

  A traditional sweet dessert made from glutinous rice flour and brown sugar, steamed to a soft and sweet texture with an orange hue.
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  White Snake Lady

  A Chinese dish made with chicken, mushrooms, and green peas, simmered in a savory sauce for a rich, tender flavor.
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  Glutinous Rice Cake Skewers

  Glutinous rice cakes skewered and fried or grilled until slightly crispy, offering a chewy texture and sweet flavor.
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  Longjing Tea Cake

  Longjing tea cake is made with fresh Longjing tea leaves and flour, filled with red bean or lotus paste, then baked to create a fragrant, soft pastry with a delicate tea flavor.
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  Longjing Tea Dumpling

  A delicate pastry made with green tea powder and red bean paste, steamed to perfection for a fragrant and soft texture.

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