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Yu Da Fu Rice Noodles (Huangjueping Branch)

小吃面食 · ⭐ 4.4

Annex No. 74, No. 10, Ban Yun Dong Village, Youdian Road

Dishes

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  Peel-Shell Braised Egg

  A seasoned egg dish made by boiling eggs, removing the shells, and simmering them in a savory sauce with spices like star anise and cinnamon.
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  Pickled Chili Tomato Flavored Ham Noodles

  Rice noodles stir-fried with pickled chili, tomato, and ham for a tangy, spicy flavor.
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  Pickled Chili Tomato Pork Liver Rice Noodles

  Pork liver is blanched and stir-fried with pickled chili and tomato, then mixed with rice noodles for a tangy, spicy dish.
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  Pickled Chili Tomato Flavor Rice Noodles

  Rice noodles stir-fried with pickled chili and tomato, offering a tangy and spicy flavor profile.
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  Pickled Chili Tomato Brain Noodles

  A spicy and tangy noodle dish featuring pork brain, pickled chili, and tomato, served with rice noodles for a bold, flavorful experience.
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  Spicy Pickled Tomato Pork Trotter with Shredded Pork and Liver

  A spicy Sichuan-style dish featuring pork trotter, shredded pork, and liver simmered in a tangy pickled tomato sauce.
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  Tomato Meatball Rice Noodles

  A savory dish made with tomato-based broth, meatballs, and rice noodles, offering a tangy and satisfying flavor.
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  Tomato and Pig Liver Stir-fry

  A classic Chinese dish featuring tender pig liver stir-fried with tomatoes, offering a balanced sweet and sour flavor.
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  Tomato and Pork Stir-fry

  A classic Chinese dish featuring tender pork strips stir-fried with juicy tomatoes, offering a balanced sweet and tangy flavor.
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  Tomato Chili Chicken

  A Chinese dish made with chicken, tomatoes, and dried chili peppers, known for its spicy and tangy flavor.

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