Wu Jing Sesame Paste Spiced Tripe Noodles & Old Beijing Flatbread
北京菜 · ⭐ 3.5
No. 8 Lishuiqiao Road
Dishes
Five-Spice Boiled EggsFive-spice braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned broth made with star anise, cassia bark, Sichuan pepper, cloves, and fennel. Main ingredients include eggs and spices, with preparation steps of boiling and braising.
Stuffed Flatbread SandwichBurnt pancake double夹 is a traditional Chinese snack, mainly composed of burnt pancakes, meat, and vegetables. The pancake is baked to a golden crisp, filled with cooked meat and vegetables, offering a rich taste and balanced nutrition.
Scallion pancake with eggScallion pancake with egg is a simple and delicious snack made primarily from scallion pancakes and fried eggs. The pancake is baked until golden and crispy, while the egg is pan-fried until the white solidifies, then sandwiched inside the pancake for immediate enjoyment.
Beijing-style baked flatbread with meatBeijing-style scallion pancake with pork is a traditional Chinese snack made of baked pancakes and slow-cooked pork belly. The pancake is crispy outside and soft inside, filled with tender, flavorful pork slices.