Tang Ji Mei Wa Yu Fu (He Neng Si Ji Cheng Store)
自助餐 · ⭐ 3.9
No. 272 Longyin Road, Phase II of Henei Sijicheng
Dishes
Free Fruit Snack All You Can EatFree fruit snack with unlimited consumption, offering various fresh fruits for unlimited eating.
Signature Braised Spicy CrawfishFresh crawfish simmered in a secret spice blend, resulting in tender, flavorful meat with rich aroma.
Hot Pot FishHot pot fish is a dish made with fresh fish, vegetables, tofu, and seasonings. Main ingredients include grass carp or common carp, paired with bean sprouts, cabbage, tofu, potatoes, and seasoned with beef tallow, chili, Sichuan pepper, ginger, and garlic.
Hot Pot Fish 2A spicy Sichuan-style hot pot dish featuring fresh fish and vegetables cooked in a numbingly spicy broth.
Glutinous CornGlutinous corn is made from sweet corn varieties with a sticky texture, prepared by steaming or boiling. Fresh glutinous corn is typically cooked in boiling water while keeping its outer husk, resulting in soft and sweet kernels.
Frog LegsEel frog is a dish featuring bullfrog as the main ingredient, typically sliced after skinning and stir-fried with chili, Sichuan pepper, doubanjiang, garlic, ginger, and green onion for aroma, then stewed until flavorful. Some versions include bean sprouts or lettuce as accompaniments.
Spicy FrogA Sichuan dish featuring fresh frog meat stir-fried with vegetables and spicy sauce, known for its tender texture and bold flavor.
Delicious Frog with Silver CarpDelicious Frog with Silver Carp is a Chinese dish made primarily with frog and silver carp, usually cooked by stewing or braising, with a tender texture and rich flavor.
Delicious Frog with Guizhou FishDelicious frog with Guizhou fish is a Chinese dish mainly made with frog and Guizhou fish, usually cooked by stewing or braising, with a rich and fragrant flavor.
Spicy Frog and Fish HeadA dish featuring bullfrog and bighead carp head, stir-fried then simmered with fermented broad bean paste, ginger, garlic, and chili for a rich, flavorful broth.
PeanutPeanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
Flower CarpBamboo catfish is a dish made primarily from fresh bamboo catfish, typically steamed, braised, or stewed after cleaning. Seasonings like ginger slices, green onions, and soy sauce are added to keep the fish tender and the broth rich.
Sesame OilSesame oil is a seasoning oil made from sesame seeds, extracted through pressing or leaching after roasting the seeds. The main ingredients are black or white sesame seeds, and the cooking process requires careful control of heat to preserve its aroma.