Tang Renjie Candy Apples (Jimo Baolong Branch)
小吃快餐 · ⭐ 3.9
3rd Floor, Jimo Baolong Plaza, Lan'ao Road (next to Longge Self-service Hotpot)
Dishes
Braised Lotus Root with Rock SugarBingtang Shan Yao Dou is a dessert made primarily with yam and rock sugar. Yam is peeled, cut into small pieces, boiled until soft, then simmered with rock sugar and water until thick and sweet.
Candied Hawthorn without PitsCandied hawthorn is a sweet dish made by removing the pits and marinating the hawthorns in rock sugar. It has a balanced sour and sweet taste, with a sugary coating on the outside and a unique hawthorn fragrance.
Candied Fruit Flower SkewersCandied fruit flower skewers are a sweet dessert made with various fresh fruits, which are candied and shaped into flowers. The main ingredients include apples, grapes, oranges, and others, and they are treated with sugar for a crisp and sweet taste.
Strawberry Glazed SkewersStrawberry pomegranate candy is made by threading washed cherry tomatoes onto bamboo skewers, dipping them in prepared sugar syrup, and letting the syrup cool to form a crisp outer layer. Temperature control during preparation ensures even coating without sticking.
Bamboo Shoot and Lotus Seed Candy ApplesMountain yam bean candy apples are a traditional snack made primarily from mountain yam beans and a syrup of rock sugar. After the yam beans are cooked, they are skewered on bamboo sticks and dipped into the prepared sugar syrup. Once cooled, a thin layer of hardened sugar forms around each bean, creating a crispy exterior with a soft, tender interior.
Mung Bean Paste FillingMung bean paste filling is a dessert made primarily with mung bean paste, combined with sugar and oil. The mung beans are cooked, ground into a paste, mixed with sugar and oil, then wrapped in dough and steamed.
Strawberry Candy ApplesStrawberry Tanghulu is made primarily with fresh strawberries, which are skewered on bamboo sticks and coated with boiled syrup. Once the syrup cools and solidifies, it forms a transparent, crisp shell. During preparation, the temperature of the syrup must be carefully controlled to ensure an even outer shell that is not easily broken.
BlueberryBlueberries are fresh berries commonly eaten as a fruit, but they can also be used to make desserts, jams, and more. They have a deep blue color, a sweet and sour taste, and are rich in various vitamins and antioxidants.
Mini Fruit SkewersMini fruit skewers are made by串ing various fresh fruits such as strawberries, grapes, mangoes, and pineapples, and are flavored with syrup or honey. They have a refreshing taste and are suitable as a dessert or snack.