Know How to Turn Rice Noodles (Southwest University Branch)
小吃快餐 · ⭐ 3.8
No. 231-6, Tiansheng Road
Dishes
Fresh Beef Shank Mashed Potato NoodlesFresh beef shank mixed with mashed potatoes and noodles, rich in texture, mainly made with beef shank, potatoes, and noodles, using a stewing method.
Pickled Pepper Tofu Mashed Potato NoodlesPickled pepper tofu mashed potato noodles use mashed potatoes, tofu, and pickled peppers as main ingredients, combined with noodles and seasoned with pickled peppers for a rich and spicy flavor.
Spicy Pepper Beef Tripe NoodlesSpicy pickled pepper pig kidney noodles made with sliced pig kidneys, pickled chili, and seasonings like green onions, ginger, and garlic. The kidneys are blanched, stir-fried with pickled chilies, then mixed with cooked noodles for a crisp texture and rich flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Braised Pork NoodlesBraised pork noodles are made with pork belly, stewed and mixed with noodles, seasoned with soy sauce and sugar, offering a delicious and rich flavor without being greasy.
Special Flavor Pig Intestine Potato Mashed NoodlesSpecial flavor pig intestine potato mashed noodles is a Chinese noodle dish made with pork intestines, potatoes, and seasonings. The cooked noodles are mixed with mashed potatoes and stewed pork intestines, offering a rich and flavorful taste.
Sour Cabbage NoodlesSour cabbage noodles are a noodle dish made with noodles as the main ingredient, combined with sour cabbage, pork slices or beef slices. To prepare, first cook the noodles, then add stir-fried sour cabbage and meat slices, and finally add water to boil and season, creating a tangy and rich broth.
Golden Mixed Sauce NoodlesA flavorful noodle dish featuring hand-pulled noodles tossed in a savory sauce made from minced pork, fermented bean paste, and sweet soy sauce.