Ke Ke Private Kitchen (Humen Branch)
特色菜 · ⭐ 3.5
No. 146 Humen Avenue, Golden Mileage Garden, Building 3, Ground Floor Shop 114A
Dishes
New Spicy Pickled Fish SkinFresh fish skin marinated in spicy pickled peppers, served chilled for a crisp and tangy bite.
Chewy Thinly Sliced Beef TenderloinThinly sliced premium beef tenderloin cooked quickly by stir-frying or blanching to retain its chewy texture and freshness.
Hong Kong Style Iced Lemon TeaHong Kong-style iced lemon tea is a classic Hong Kong beverage, made with black tea as the base, fresh lemon juice and an appropriate amount of sugar for flavoring, then cooled with ice cubes.
Burnt Grass Pearl Milk TeaA sweet beverage made with burnt grass jelly, brown sugar pearls, and milk tea, offering a rich, chewy texture and balanced sweetness.
Crispy Kelp StripsA refreshing cold dish made from tender kelp strips tossed with garlic, vinegar, and chili oil for a crisp and tangy flavor.- Avocado Bubble Ice Mini BucketA refreshing dessert made with fresh avocado, chewy pearls, and ice slush for a smooth and cool treat.
- Purple Sweet Potato CoconutA sweet dessert made from steamed purple sweet potato puree blended with fresh coconut milk, offering a smooth and subtly sweet flavor.
Colorful Fruit Iced TeaA refreshing blend of fresh fruits and tea, served over ice with a touch of sweetness.
Aged Tangerine Peel Lemon TeaAged tangerine peel and fresh lemon slices are steeped in hot water with a touch of honey or rock sugar, creating a refreshing and aromatic beverage known for its digestive benefits.
Bitter Melon Lemon Iced TeaA refreshing iced tea made from bitter melon and lemon, lightly sweetened and served over ice.
Jasmine Milk WhiteMojin Nai Bai is a beverage made with fresh jasmine tea as its base, blended with smooth dairy aroma. The preparation involves brewing jasmine tea to its optimal state, then mixing it with fresh milk in a specific ratio. It is shaken professionally to perfectly blend the tea fragrance with the milk aroma.
Green Grape CheeseA dessert made with fresh green grapes and cream cheese, chilled to create a refreshing and sweet treat.
Fresh and Sweet Flower SnailFresh flower snails stir-fried with garlic, ginger, and chili, delivering a tender, sweet-savory flavor.