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Jia He Seafood Barbecue

鱼鲜 · ⭐ 3.5

No. 20-18, Ground-Floor Commercial Space, Shunxin Lanting, Mulu North Road

Dishes

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  Large Oyster

  Fresh oysters are the main ingredient, cleaned and eaten raw or paired with seasonings to preserve their original flavor.
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  Grilled Lamb Intestines

  Roasted lamb tendon is a dish primarily made with lamb tendons. After marinating, the lamb tendons are slowly grilled over charcoal until golden and crispy. Its unique texture offers both chewiness and tenderness, making it a delicious choice for barbecue enthusiasts.
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  Braised Beef Intestines

  Stir-fried pork fat edges is a dish featuring pork fat as the main ingredient. The fat is sliced, pan-fried until golden, then braised with seasonings like soy sauce, scallions, and ginger to infuse flavor. Proper heat control ensures a crispy exterior and tender interior.
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  Boiled Instant Noodles

  Cooking instant noodles involves boiling the noodle cake and seasoning packet in water to create a simple staple food. Main ingredients include noodles, seasoning sauce packet, vegetable packet (included in some products), and oil packet. To prepare, first boil water, add the noodles and cook until soft and tender, then mix in the seasoning. Additional ingredients such as eggs, ham, or greens can be added according to personal preference.
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  Beef Skewers

  Beef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
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  Special Dry Beef

  Special dry beef is a specialty dish made from fresh beef through marination, drying and baking. It has a firm texture and unique flavor with rich meat aroma.
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  Viral Iron Shovel Hand-Grab Seafood

  A viral dish featuring fresh seafood like shrimp, crab, and clams, served with a spicy sauce and presented on an iron shovel for interactive dining.
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  Lamb Kidneys

  Lamb kidneys are made primarily from fresh lamb kidneys, which are cleaned, sliced, and marinated before being cooked by grilling or stir-frying. They have a golden appearance, tender meat, and are nutritionally rich.
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  Goat Hoof

  羊蹄主要食材为羊的前蹄或后蹄，经过焯水、炖煮或红烧等烹饪方式制作而成。通常加入葱、姜、八角、桂皮等香料，使味道浓郁。
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  Flower and Hair Whole

  Peanut and soybean mixed snack is a dish primarily made with peanuts and edamame. The preparation method mainly involves boiling peanuts and edamame, then adding appropriate seasonings for marinating, and finally mixing and serving them together.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
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  Shovel Seafood

  Iron shovel seafood is a dish featuring seafood like shrimp, shellfish, and squid, combined with vegetables such as green peppers and onions, served in a shovel-shaped container and cooked by stir-frying or steaming.
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  Aluminum-Wrapped Octopus

  Paper-wrapped octopus is a dish featuring octopus as the main ingredient. After cleaning and marinating with seasonings, it's sealed in aluminum foil and heated to retain moisture and aroma, keeping the octopus tender.

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