Boyou Tea House (Le Feng Plaza Branch)
粤菜 · ⭐ 4.2
Shops S47–S48, Level L1, CapitaLand Lefeng Plaza, No. 106 North Gongye Avenue

Dishes
Beyou Cheese Sauce Chicken Rice BakeChicken cutlets baked with cheese sauce and rice, creating a rich and savory dish.
Whole Fried Chicken ThighWhole fried chicken thigh made by marinating and deep-frying a whole chicken thigh for crispy skin and juicy meat.
Brioche Pork CutletA fusion dish featuring crispy fried pork cutlet served with warm croissant, offering a savory and satisfying bite.
Gourmet German Sausage PlatterThe Gourmet German Sausage Platter includes various types of German sausages such as bratwurst, garlic sausage, and spicy sausage, served with sauerkraut and mustard, and cooked by grilling for a rich flavor.
Gourmet Sausage PlatterA platter featuring a variety of flavorful sausages, grilled or pan-fried, served with vegetables and sauces for a satisfying meal.
Nostalgic Pineapple IceA refreshing dessert made with fresh pineapple, coconut milk, and ice, offering a sweet and tangy tropical flavor.
Signature Hong Kong Style Milk TeaSignature Hong Kong-style milk tea is made with black tea base and sweetened with condensed or evaporated milk. Typically using Ceylon or Assam tea, brewed, filtered, then blended with milk for a rich, smooth drink. The balance of tea to milk ensures harmonious flavor.
Chili and Fermented Black Bean Stir-fried Water SpinachA stir-fried dish of water spinach with chili and fermented black bean, known for its fresh texture and savory flavor.
Egg and Swiss Chicken RiceA Hong Kong-style dish featuring tender eggs and pan-seared Swiss chicken served over rice, creating a rich and savory flavor.
Egg-Fried Crispy Chicken RiceA savory dish featuring crispy fried chicken thigh and fluffy scrambled eggs served over rice.
Chongdao ChocolateA creative Chinese dessert made with dark chocolate, red bean paste, and glutinous rice skin, coated in a thin chocolate shell for a rich, layered texture.
Golden Hong Kong Lemon TeaA refreshing blend of fresh lemon slices and black tea, sweetened and served over ice—classic Hong Kong-style tea bar drink.
OvaltineAhoru is a chocolate-flavored drink made from Ahoru milk powder, milk or water, mixed and stirred. Served cold or hot, it has a smooth texture and rich chocolate aroma.