Chen Ji Shi Ji · Fresh Qingdao Flavors (Hengxing Branch)
地方菜 · ⭐ 4.6
No. 588, Jiushui East Road (East Side, Hengxing Grand Hotel Courtyard)

Dishes
Potato Clam PancakeA savory pancake made with potatoes and clams, pan-fried until golden and crispy on the outside, tender inside.
Lemon Chicken FeetLemon chicken feet is a refreshing cold dish made primarily from chicken feet, seasoned and marinated with lemon juice, garlic, cilantro, and other seasonings. After being boiled, the chicken feet are thoroughly mixed with the dressing and refrigerated for several hours to allow the flavors to fully penetrate.
Sea Cucumber Rice TossSea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
Shredded Pork with Cold NoodlesShredded pork with wide rice noodles is a cold dish made from pork tenderloin strips and rice vermicelli. Cook the pork strips, boil the noodles, then mix with seasonings like soy sauce, vinegar, garlic, sesame oil, and chili oil.
Cheese Baked Chestnut SquashCubed chestnut squash is mixed with cheese and baked until golden, offering a sweet, creamy texture with rich cheesy flavor.
Steamed Shrimp with Garlic and VermicelliSteamed shrimp with garlic and vermicelli is a dish primarily made with fresh shrimp, vermicelli, and garlic. The preparation involves soaking the vermicelli until soft, placing it on the bottom of a dish, arranging the deveined shrimp on top, sprinkling with garlic and seasonings, then steaming until cooked.
Shrimp Paste Stir-fried String BeansA stir-fried dish of string beans with shrimp paste, known for its fresh crunch and savory umami flavor.
Chen's Drinking SnacksA savory mix of marinated meats, tofu, and peanuts, perfect for pairing with beer or liquor.
Chen's Fried ChickenA classic home-style dish featuring chicken stir-fried with vegetables like green peppers and onions, known for its savory and slightly spicy flavor.
Chen's Sour FishChen's Sour Fish features fresh carp simmered with sour vegetables, chili, and spices, delivering a tangy and spicy flavor typical of Sichuan cuisine.
Qingdao Old Fried PorkA traditional Shandong dish made by marinating pork belly, coating it in starch batter, and deep-frying until golden and crispy.
Mixed Fish Hot PotA hot pot dish featuring a variety of fresh fish and seafood, simmered with vegetables and tofu in a savory broth. Ideal for sharing among friends or family.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.