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Good Eater Clam Rice Noodles (Shiling Street Branch)

小吃面食 · ⭐ 3.4

No. 59 Jianghua Road, Mingzhu Shidai, Building 16, 1st Floor, Unit 235

Dishes

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  Thin seaweed strips

  Seaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
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  Special Shrimp Noodle Soup

  Special shrimp noodle soup is a soup dish made with shrimp, noodles, and broth. The broth is fresh, paired with fresh shrimp and soft noodles, offering a rich flavor.
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  Special Tofu Noodle Soup

  Special Tofu Noodle Soup is made with soft tofu, rice noodles, meat threads, and vegetables, cooked in a rich broth, offering a fresh and delicate taste.
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  Special Ham Rice Noodles

  A flavorful dish featuring Yunnan ham and rice noodles in a rich broth, garnished with green onions and cilantro.
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  Uniliver Iced Black Tea

  Unilicious Iced Black Tea is a ready-to-drink tea beverage made from black tea, water, sugar, and citric acid, blended, sterilized, and bottled. Enjoy chilled or with ice—no preparation needed.
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  Beef Rib

  Beef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
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  Mango Drink

  Mango drink is made from fresh mangoes, peeled, pitted, and chopped. Blended with water or milk, then filtered to create a thick mango juice. Add sugar or honey to taste and serve chilled.
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  花甲

  花甲是一种以蛤蜊为主要食材的菜品，通常将新鲜花甲清洗后与蒜末、姜片、辣椒等调料一同炒制，或加入汤汁煮熟。制作过程中常使用料酒、酱油和少许糖调味，使味道鲜美。
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  Shiitake Shrimp Dumplings

  Steamed dumplings filled with fresh shrimp and shiitake mushrooms, offering a delicate and savory flavor.
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  Fresh Shrimp

  Fresh shrimp is a dish primarily made with fresh shrimp. During preparation, the shrimp are typically cleaned and kept to preserve their natural freshness. The cooking methods can vary, including steaming, braising, stir-frying, or making soup, all aimed at retaining the tenderness of the shrimp meat and the unique flavor of seafood.

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