Ying Xiang Xiao Wu Yi (Rongxin David City Store)
其他美食 · ⭐ 3.6
No. 645, Fenggang Road
Dishes
Pork Belly Stir-fried with Bamboo ShootsPork belly slices stir-fried with tender bamboo shoots, creating a savory and satisfying dish.
Pork Belly Stir-Fried with Dried Bamboo ShootsA classic Chinese home-style dish made by stir-frying fatty pork belly with rehydrated dried bamboo shoots, resulting in a savory and satisfying meal.
Peace TofuA comforting dish made with soft tofu, minced meat, mushrooms, and greens, simmered to perfection for a savory, harmonious flavor.
Stir-Fried Duck with Wild ChiliA traditional Chinese dish made by stir-frying wild chili peppers with cured duck meat, resulting in a spicy and savory flavor.
Stir-fried Egg with Earth ChiliA simple and flavorful dish made by stir-frying eggs with earth chili, offering a savory and mildly spicy taste.
Stir-fried Small SnailsA dish made by stir-frying fresh small snails with chili, ginger, and garlic, resulting in a flavorful and slightly spicy seafood delicacy.
Beef Stewed with TaroA Chinese dish featuring beef and taro simmered together until tender, resulting in a rich and savory flavor.
Rice-field FishA dish made with fresh carp caught in rice fields, steamed or braised with chili, garlic, and ginger to highlight the tender fish meat and unique rice-field aroma.
Preserved Pork with Bamboo Shoots腊肉小笋 is a dish made primarily from cured pork and young bamboo shoots. Cured pork is sliced after being salted and air-dried; fresh spring bamboo shoots are cleaned and cut into segments. Stir-fry both together with seasonings until the pork releases oil and the shoots become tender.
Sour Cabbage Egg Fried RiceA savory dish made with sour cabbage, eggs, and fried rice, known for its tangy flavor and satisfying texture.