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He Diao Yi Zhi Xie Seafood Barbecue (Jiushui Road Branch)

烧烤 · ⭐ 4.6

Zhonghai International Plaza, Jiushui Road

Dishes

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  Skewered Squid

  Skewered squid is a popular street food made by grilling marinated squid pieces on skewers, offering a tender and flavorful bite.
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  Signature Tender Tripe Hot Pot

  Signature tender tripe hot pot made with fresh tripe, beef oil, doubanjiang, chili, Sichuan pepper, and other seasonings. Tripe is specially processed to maintain tenderness, then cooked in the base sauce and served with scallions and onions.
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  Grilled Beef at School Gate

  A popular street food dish made with beef and vegetables, stir-fried to perfection and seasoned with savory flavors.
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  Mango and Durian Pizza (Small)

  A small-sized pizza featuring a crispy crust topped with cream cheese, mango cubes, and fresh durian flesh, baked to perfection for a sweet tropical flavor.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Grilled Oysters

  Fresh oysters grilled with garlic butter and herbs, resulting in a savory and aromatic dish.
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  Toasted Bread

  Toast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
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  Classic Honey-glazed Pork Tenderloin

  Classic Honey-glazed Pork Tenderloin features tender pork marinated and glazed with a sweet honey sauce, resulting in a glossy finish and rich flavor.
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  Who Laid the Egg

  This dish is made primarily with eggs, prepared by frying, stir-frying, or steaming, often seasoned with scallions and salt. It has a tender or crispy texture and may include additional ingredients like ham, greens, or sauce depending on the region.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish made primarily with fresh clams, stir-fried with chili peppers, ginger, garlic, and other seasonings. First, clean the clams and let them expel sand, then add them to the pan along with sliced chilies, ginger slices, and minced garlic. Add适量 of cooking wine, soy sauce, and a little water, and quickly stir-fry until the clams open.
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  Qingdao's Signature Mixed Salad

  A refreshing cold salad made with fresh seasonal vegetables like cucumber, carrot, bean sprouts, and seaweed, tossed in a tangy dressing of garlic, sesame oil, vinegar, and soy sauce.
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  Spicy Beef Skewers

  Spicy beef skewers are made by cutting fresh beef into chunks and threading them onto bamboo skewers, then marinating and grilling. The main ingredients include beef, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other seasonings. After marinating to infuse flavor, the skewers are grilled over charcoal or in an oven until the surface is slightly charred and the inside remains juicy.

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