Guangpengyuan Dumplings (Poly Rose Mansion Branch)
小吃快餐 · ⭐ 3.6
Poly Qiangwei Mansion on Deyang Road

Dishes
Spicy Garlic Chicken FeetSpicy Garlic Chicken Feet is a dish made with chicken feet, garlic, and chili. The chicken feet are first braised, then combined with garlic and chili for a rich flavor.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Clear Soup DumplingsFresh dumplings filled with pork and vegetables, wrapped in thin dough and served in a clear broth. The soup base is made by simmering chicken or pork bones with scallions, ginger, and salt for a light, savory flavor.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Boiled PeanutsBoiled peanuts is a dish primarily made with peanuts. Wash raw peanuts, then place them in a pot with water, salt, and other seasonings. Simmer over medium-low heat until the peanuts are fully cooked and flavorful. You can add spices like star anise or cassia bark according to personal preference.
Fresh Seafood Rice PorridgeA savory rice porridge made with fresh seafood like shrimp, fish, and shellfish, gently cooked to preserve tenderness and flavor.
Nori and Shrimp SoupA light soup made with nori seaweed and dried shrimp, simmered to bring out a savory flavor.
Crispy Chicken RingsCrispy chicken rings are made by marinating chicken breast rings, coating them in a special crispy batter, and deep-frying until golden. The result is a crunchy exterior with tender, juicy meat inside.
Crispy Bone SkewersSkewered pork cartilage marinated and grilled or fried, featuring a crispy exterior and tender, chewy interior.
Spicy DumplingsSpicy wontons filled with pork or beef, wrapped in thin dough and boiled, then served in a specially prepared spicy and numbing broth made from Sichuan peppercorns, chili, doubanjiang, ginger, and garlic. Garnish with green onions and cilantro.