Called a Fried Chicken (Jinxiangcheng Store)
小吃快餐 · ⭐ 3.6
Room 1058, 1st Floor, Building 1, No. 378, Donghuan Road, Huxi Community Working Committee
Dishes
Spicy麻 Pork CrispsSpicy麻小酥肉 is made primarily from pork, which is first marinated to absorb flavor, then coated with a special spice batter and deep-fried until golden and crispy. Finally, it is seasoned with chili salt and chili powder to deliver a satisfyingly crunchy texture.
Fried Chicken WingsFried chicken wings are a dish made primarily from the chicken wing section, marinated and then deep-fried until golden and crispy.
秘制大鸡排秘制大鸡排选用新鲜鸡胸肉，经过腌制后裹上特制粉料，油炸至外皮酥脆、内里多汁。主要食材为鸡胸肉、调味料和食用油。
Sichuan Pepper Meat SkewersGrilled pork skewers marinated with Sichuan pepper, garlic, and soy sauce, delivering a fragrant, numbingly spicy flavor.
Boneless Korean Fried ChickenA Korean dish made with boneless chicken thighs, coated in batter and deep-fried to crispy perfection, typically served with sweet chili or garlic sauce.
Spicy Handmade Wheat GlutenA spicy dish made from handmade wheat gluten, seasoned with chili and Sichuan pepper for a bold, fiery flavor.
Spicy Chicken DrumettesSpicy chicken drumettes are made primarily from chicken drumettes, which are marinated and then deep-fried until golden brown on the outside. They are then stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. Garlic, ginger, and green onions are typically added during cooking to enhance the flavor.
Crispy Boneless Chicken StripsCrispy boneless chicken strips made from boneless chicken breast, marinated and coated with starch or batter, then fried until golden and crispy. Tender inside, flavorful and crunchy outside.
Golden Potato SlicesGolden potato slices are made by frying thin potato slices until crispy and golden outside, soft inside. Slice potatoes thinly, fry until slightly yellow, drain oil, then season with salt or other spices.