Close

Zhang Yu's Restaurant (Keji Island Market Branch)

其他美食 · ⭐ 3.5

Science Island Agricultural Market, Science Island Road

Dishes

• 

  Spicy Potatoes in Dry Pot

  Dry Pot Potato Slices is a dish primarily made with potatoes. The potatoes are sliced thinly and deep-fried until golden and crispy. Then, they are stir-fried in a dry pot with chili peppers, scallions, ginger, garlic, and other seasonings, resulting in an appealing color and aroma.
• 

  Stir-Fried Locust Blossoms with Eggs

  A traditional Chinese dish made by stir-frying fresh locust blossoms with eggs, resulting in a light and fragrant flavor.
• 

  Beef Hot Pot

  Beef hot pot features tender beef as the main ingredient, paired with various vegetables and tofu. The broth is spicy and aromatic, and ingredients are cooked one by one after boiling to preserve their original flavors. Dipping sauces can be added according to personal taste to enhance the flavor.
• 

  Chicken with Pig's Stomach

  Pig stomach chicken is a dish made with pig stomach and chicken as main ingredients. After cleaning, the pig stomach is stewed with chicken, along with ginger slices and goji berries, slowly cooked until tender with rich broth.
• 

  Stone Pot Fish

  Stone pot fish features fresh fish as the main ingredient, paired with various vegetables and seasonings. During cooking, fish pieces are marinated to absorb flavor, then placed into a preheated stone pot with broth and ingredients, slowly stewed until the fish meat is tender and juicy, with a rich and flavorful broth.
• 

  Spicy Pepper Stir-fried Pig's Tripe

  A classic Chinese dish featuring stir-fried pig's tripe with bell peppers, delivering a spicy and savory flavor.
• 

  Spicy Chicken Offal Stir-Fry

  A Chinese dish made with chicken offal (gizzard, liver, heart) and chili peppers. Chicken offal is cleaned, sliced or diced, then stir-fried quickly with chili and seasonings until cooked through. Cooking emphasizes proper heat control to keep the offal tender and the chili fragrant.
• 

  Catfish and Tofu

  Catfish and tofu is a dish made primarily with catfish and tofu. Remove bones from the catfish, cut into pieces, and prepare tofu cubes. Cook both together in a pot with water or broth over medium-low heat until the fish is tender and the tofu is flavorful. Add ginger slices or scallions as needed for seasoning.

Reviews