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Qian Tan Tan Anshun Duoduofen Hot Pot (Xixi Branch)

火锅 · ⭐ 4.5

No. 657 (Annex), No. 8 Jingyuan Road

Dishes

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  Braised Potatoes

  Braised Potatoes is a traditional Chinese home-style dish made with potatoes, which are braised until soft and flavorful. The main ingredients are potatoes, along with soy sauce and spices, and it is cooked by stewing.
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  Anshun Duidui Noodles

  Anshun Duoduofen is a Guizhou local snack made primarily from sweet potato noodles. After cooking, it's mixed with chili oil, garlic, green onions, peanuts, and other seasonings, then topped with pickled vegetables, bean sprouts, and minced meat for a smooth texture and rich flavor.
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  Hand-Cut American Wagyu Beef

  Hand-cut American-style beef uses premium beef, sliced thin by hand to preserve its delicate texture. Typically eaten raw or quickly blanched, served with dipping sauces to highlight the beef's natural flavor.
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  Fresh Hand-Trimmed Sirloin

  Hand-cut fresh oxtail beef is made from the tenderloin portion of beef, hand-sliced and quickly blanched to maintain its tenderness. The main ingredient is fresh beef, prepared by slicing and cooking it fresh, ideal for hot pot or涮锅 (hot pot) dining.
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  Special Pork Back筋

  Special pork tendons is a dish featuring pork tendons from the neck or back, blanched and stir-fried with scallions, ginger, garlic, and doubanjiang, then simmered with soy sauce, cooking wine, and broth until tender yet elastic.
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  Special Sour Soup Base

  A special sour soup base made from pork bones, chicken frames, and fermented vegetables, offering a rich, tangy flavor perfect for hot pot meals.
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  贵阳油面筋

  贵阳油面筋是一道以面粉制成的面筋为主要食材，经过油炸至膨胀酥脆后，再与辣椒、蒜末、葱花等调料炒制而成的菜品。制作时将面筋泡发后挤干水分，放入热油中炸至金黄，捞出沥油后与调味料一同翻炒，使其入味。
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  Fresh Minced Pork Pancake

  Fresh minced pork pancakes made with finely chopped pork, seasoned with scallions, ginger, garlic, and other spices, wrapped in dough and pan-fried until golden brown. Main ingredients: pork and flour. Preparation includes seasoning, shaping, and frying.
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  Fresh Beef Slices

  Thin slices of fresh beef are prepared by quickly blanching or stir-frying the thinly sliced beef. The main ingredient is beef, often accompanied by辅料 such as green onions, ginger, and garlic. Depending on taste preferences, seasonings like soy sauce and cooking wine may be added.
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  Fresh Sweet Potato Noodles

  A dish made with fresh sweet potato noodles, stir-fried with vegetables or meat. The noodles are tender and flavorful, often seasoned with garlic, soy sauce, and chili.

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