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一品鲜传统菜馆

其他美食 · ⭐ 3.9

No. 11, Beizhong 2nd Road, Zhenjiang Road Subdistrict

Dishes

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  Stir-fried Yam with Shrimp

  A dish made by stir-frying fresh yam and shrimp with garlic, ginger, and scallions, resulting in a light, crisp texture and tender shrimp.
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  Crispy Pork Belly

  Fried pork belly is a Chinese dish using pork belly as the main ingredient. After cutting into pieces and blanching to remove odor, it's deep-fried until the skin turns golden and crispy while the inside stays tender. The result is crispy outside and tender inside, rich but not greasy.
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  Fried Shrimp

  Fried shrimp is a dish made primarily with fresh shrimp, which is marinated and then coated in a thin layer of starch or batter before being deep-fried in hot oil until golden and crispy. The shrimp has a firm texture, with a crunchy outer crust and a deliciously savory flavor.
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  Stir-fried Pork Kidney

  Stir-fried pig kidneys is a Chinese stir-fry dish using pork kidneys as the main ingredient. The kidneys are cut with diagonal incisions and briefly blanched, then quickly stir-fried with vegetables such as green peppers and onions. Seasonings like soy sauce, cooking wine, ginger, and garlic are added to maintain the tender texture of the kidneys.
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  Dumpling Soup

  Gedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
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  Secret-Recipe Yellow Croaker

  Fresh yellow croaker marinated and pan-fried, then simmered in a special sauce for rich flavor and tender meat.
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  Bamboo Shoots Stir-Fried with Pork

  Bamboo shoot stir-fry with pork is a Chinese home-style dish using fresh bamboo shoots and pork as main ingredients. Slice or shred bamboo shoots and thinly slice pork, marinate with rice wine and soy sauce, then stir-fry together with seasonings until cooked through.
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  Mixed Mushroom Stir-Fry with Pork

  A savory dish featuring a mix of fresh mushrooms and pork, stir-fried quickly for a tender and aromatic meal.
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  Garlic Fish Cakes

  Fresh fish meat mixed with garlic, ginger, egg white, and starch, then pan-fried into tender cakes with a savory garlic aroma.

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