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Handmade Skewers

小吃快餐 · ⭐ 3.7

Haitaiju, Gangxin Road

Dishes

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  Sichuan Crispy Pork Strips

  Sichuan crispy pork strips are a deep-fried dish made with pork, marinated and coated in starch before frying until golden and crunchy. The dish is crispy on the outside and tender inside.
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  Orleans Chicken Drummettes

  Orleans chicken drumettes are made from chicken drumettes, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to flavor the meat. Grilling creates a slightly charred crust while keeping the inside juicy.
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  Handmade Fried Skewers

  Handmade fried skewers are made with fresh vegetables, meat, or seafood threaded onto bamboo sticks, coated in flour or batter, then deep-fried until crispy on the outside and tender on the inside.
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  Fried Potatoes

  Fried potatoes are a dish made primarily from potatoes, sliced or cubed, then deep-fried in hot oil until golden and crispy. No additional ingredients are typically added—just frying creates a crunchy exterior while keeping the inside soft and tender.
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  Crispy King Oyster Mushroom

  Crispy King Oyster Mushroom features king oyster mushrooms sliced or cut into strips, coated with starch or batter, then deep-fried until golden and crispy. The dish offers a crunchy exterior and tender interior, preserving the mushroom's fresh flavor and crisp texture.
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  Spicy Broad Bean and Pork Sauce Noodles

  A spicy Sichuan-style noodle dish featuring broad beans and pork sauce, served in a rich, aromatic broth.
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  Korean Cold Noodles

  Korean cold noodles are made from buckwheat or potato starch noodles, served in chilled beef broth or spicy Korean sauce, with toppings like boiled beef slices, cucumber ribbons, egg slices, pear slices, and kimchi. Noodles are cooled after boiling and mixed with the broth and ingredients.

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