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Moon Eight Treasures (Zijinshan Road Store)

小吃快餐 · ⭐ 3.5

Stalls 02–03, Ground Floor, Youyi Vegetable Market, Youyi Road Subdistrict

Dishes

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  正宗红肠

  正宗红肠是一种以猪肉为主要原料，加入淀粉、调味料和食用油，灌入肠衣后经熏制或蒸制而成的肉制品。制作过程中通常使用盐、糖、酱油、白酒等调料进行腌制，再通过低温慢熏使肉质紧实、风味浓郁。
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  Roast Leg

  A dish made by roasting a pork or lamb leg after marinating, resulting in crispy skin and tender meat.
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  Roast Chicken

  Roast chicken is made from whole chickens or pieces, marinated and then baked in an oven or over charcoal. It's seasoned with salt, pepper, herbs, and spices to flavor the meat, then cooked at high heat for a crispy skin and juicy interior.
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  Braised Chicken

  Roast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
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  Trendy Chicken Neck

  A popular dish made from chicken necks, typically marinated and then braised or stir-fried. Spices and seasonings are added to enhance flavor and texture. The finished product has a bright red color and a soft, chewy texture.
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  营养儿童肠

  营养儿童肠是一种以猪肉、鸡肉或鱼肉为主要原料，加入淀粉、蛋清和调味料搅拌均匀后灌入肠衣中蒸制而成的食品。制作过程中通常会添加胡萝卜、玉米等蔬菜碎，以增加营养和口感。
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  Tofu Products

  Tofu products are made from soybeans or other beans through soaking, grinding, boiling, filtering, and coagulation. Common types include tofu, bean curd, dried tofu skin, soy milk, and bean sheets, which can be stir-fried, boiled, stewed, fried, or served cold.
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  Bean curd roll

  Tofu skin rolls are made by wrapping a filling, such as pork, shrimp, or mushrooms, in soybean-based tofu paper and then steamed or pan-fried.
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  Shiitake Mushroom and Pork Rolls

  Steamed or pan-fried pork rolls wrapped in mushroom slices, made with tender pork loin, fresh mushrooms, and seasonings like scallions and ginger.

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