Xin Yuan Pig's Trotter Chicken Coconut Chicken (Henggang Branch)
火锅 · ⭐ 3.7
Hongmian First Road, Henggang Subdistrict (next to Traffic Police Detachment)
Dishes
Five-fingered Mulberry Pig's Trotter Chicken SoupA nourishing soup made with pig's trotters, chicken, and five-fingered mulberry root, known for its health benefits and rich flavor.
Original Coconut ChickenOriginal coconut chicken is a dish primarily made with fresh coconut and chicken. The preparation involves cutting the chicken into pieces, opening the coconut to extract coconut juice and flesh, then stewing the chicken together with the coconut flesh and juice until the chicken is fully cooked, preserving the coconut's refreshing sweetness and the chicken's natural flavor.
Fresh Chicken BloodFresh chicken blood is cleaned and stir-fried with vegetables and aromatics for a smooth, nutritious dish.
Pork Tripe Coconut ChickenA nourishing soup made with pork tripe, chicken, and coconut water, known for its mild and refreshing flavor.
Clay Pot Rice with Preserved MeatA traditional Cantonese dish featuring rice cooked in a clay pot with preserved meats like sausage and pork, resulting in fragrant, flavorful grains.
Pepper Pork Tripe ChickenPepper pork stomach chicken is a nutritious dish primarily made with pork stomach and chicken. The preparation involves washing the pork stomach and simmering it together with chicken, adding适量 of pepper for flavor during the cooking process. Once the ingredients are thoroughly cooked and the broth becomes rich and flavorful, the dish is ready to serve.
Cured Meat Clay Pot RiceLaba rice is a traditional dish made primarily with腊肠 and腊肉, combined with fragrant rice and water, carefully stewed to perfection. During cooking, the fats from the腊肠 and腊肉 blend perfectly with the rice, creating a unique flavor.
Eel RiceEel rice is a Chinese dish made by stir-frying eels and serving them over steamed rice, resulting in a savory and aromatic meal.