Huaxingwang Guangning Rural Cuisine (Futong Liansha Commercial Plaza Branch)
农家菜 · ⭐ 3.5
Futong Liansha Commercial Plaza

Dishes
Bamboo Shoot and Goose StewA traditional Cantonese dish made by slow-cooking goose with Guangning bamboo shoots, resulting in tender meat and rich, savory broth.
Reservoir TilapiaFreshwater tilapia from reservoirs, steamed or braised with ginger, scallions, and garlic to highlight its natural flavor.
Steamed Carp with Oil and SaltA traditional Cantonese dish featuring steamed carp seasoned with oil and salt, resulting in tender, flavorful fish.
Minced Meat Braised Guangning TofuA dish featuring Guangning tofu simmered with minced pork and seasonings, resulting in a richly flavored, tender tofu.
Bok Choy with Chicken OffalA stir-fried dish featuring bok choy and chicken offal, known for its fresh taste and tender texture.
Scallion Oil-Drizzled CarpA Cantonese dish featuring carp fillets drizzled with hot scallion oil, served with fresh scallions and ginger for a fragrant, savory flavor.
Edge FishA dish made with fresh river fish, steamed or braised with ginger, garlic, and chili, resulting in a tender and flavorful meal.
Fish Dried with Preserved Meat SteamedA traditional Chinese dish made by steaming dried fish and preserved meats together, resulting in a rich, savory flavor.