Close

Alia滩羊馆 (Nan Da Dian)

小吃面食 · ⭐ 3.8

No. 71 Wanquanhe Road

Dishes

• 

  One-Bite Fragrant Noodles

  A mouthful of fragrant stir-fried noodles made with cooked noodles, stir-fried meat and vegetables, and seasoned sauce. Main ingredients include noodles, pork or chicken, greens, scallions, and garlic. Heated oil is used to sauté the seasonings before mixing with the noodles for full flavor absorption.
• 

  Lanzhou Lamian

  Lanzhou hand-pulled noodles, featuring handmade noodles served in a rich beef broth, topped with sliced beef, green onions, yellow beansprouts, and white radish, presenting an enticing combination of color, aroma, and flavor.
• 

  Ningxia Hand-Ripped Lamb

  Ningxia hand-pulled lamb is a dish featuring local Ningxia lamb as the main ingredient. Fresh leg or rib meat is boiled or blanched in water and eaten by hand. No complex seasonings are used—just salt and minimal spices to enhance the natural flavor of the lamb.
• 

  Shawan Big Pot Chicken

  Shawan large plate chicken is a dish made primarily with chicken, paired with vegetables such as potatoes and green peppers, stir-fried and then combined. The chicken is cut into large pieces and stir-fried together with spices and seasonings until fully flavored, then mixed with the stir-fried vegetables and noodles before serving.
• 

  Safflower Stir-Fried Eggs

  Scallion and egg stir-fry is a home-style dish primarily made with scallions and eggs. Wash and chop the scallions into segments, and beat the eggs separately. Heat oil in a pan, first stir-fry the eggs until set, then remove them. Next, stir-fry the scallions until fragrant, and finally mix them together with the eggs and stir evenly.
• 

  Lamb Skewers with Red Willow

  Red柳 Big Skewers are made primarily from lamb, which is cut into small pieces and threaded onto red willow branches. After marinating, they are grilled. The red willow branches release a unique aroma during grilling, enhancing the rich flavor of the meat skewers.
• 

  Northwest Stir-Fried Pork Slices

  Northwest stir-fried pork slices is a dish featuring pork as the main ingredient, typically using pork tenderloin or lean meat sliced and stir-fried with onions and green peppers. The meat is marinated first, then quickly cooked with vegetables to keep it tender and crisp.
• 

  Yogurt Sweet Dumpling

  Yogurt sweet dough is a dessert made from fermented dough with yogurt and sugar. Ingredients include flour, yogurt, sugar, and yeast. Mix flour and yeast, add yogurt and sugar to form dough, then ferment, shape, and steam or bake.
• 

  Snow Chrysanthemum Tea

  Snow chrysanthemum tea is made by steeping dried snow chrysanthemum flowers in hot water. Simply place the dried flowers in a cup and pour boiling water over them for a few minutes to enjoy.
• 

  Lamb in Naan

  Lamb and naan is a specialty dish from Xinjiang, primarily made with lamb and naan. The preparation typically involves cutting tender, slow-cooked lamb into pieces, serving it with baked or fried naan, and drizzling it with rich lamb broth so the naan fully absorbs the flavorful sauce, creating a unique texture.

Reviews