Yimen Chen Rice is Delicious
其他美食 · ⭐ 3.6
No. 122 Luojia Erli
Dishes
Farmhouse Fire CakeA traditional Chinese flatbread made from flour, water, and yeast. The dough is fermented, divided into small pieces, rolled into rounds, and baked until golden and crispy. Eaten by breaking open or with stir-fried vegetables or meat filling.
Dry-Fried Vermicelli PotA stir-fried vermicelli dish cooked in a pot with meat and vegetables, known for its savory aroma and tender texture.
Spicy Wild Mushroom Hot PotDry-braised wild mushrooms is a dish featuring various wild fungi like chanterelles, oyster mushrooms, and shiitake, stir-fried with cured pork or fatty pork. After cleaning, the mushrooms are sautéed with seasonings, chili, garlic, and ginger, then slowly stewed over low heat to retain their fresh aroma and crisp texture.
Kelp and Pork Bone SoupA nourishing soup made from pork bones and kelp, slowly simmered to extract rich flavors and nutrients.
Glutinous Rice Fish CubesGlutinous rice fish cubes are made with fresh fish pieces and glutinous rice flour. After marinating, the fish is coated in rice flour and deep-fried until golden and crispy, then stir-fried with seasonings for a crunchy exterior and tender interior.