Dazhuang's Kitchen · American Style Grilled Meat (Ban Zhuhu Cuiyuan Branch)
西餐 · ⭐ 4.4
Banxhu Cuiyuan, Building 12, No. 1, Hongshan East Road
China trip · China travel
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Dishes
Slow-Roasted Iberian Pork RibsSlow-roasted Iberian pork ribs made with premium Iberian black pig ribs, marinated in spices and cooked slowly for tender, juicy meat with a crispy crust.
Truffle PizzaTruffle pizza features a dough base spread with tomato sauce, topped with mozzarella and parmesan cheese, fresh truffle slices or truffle oil, then baked until the cheese melts and the crust is crispy.
Lemon Sea Salt Greek Yogurt CheeseA refreshing blend of Greek yogurt cheese, lemon juice, and sea salt, perfect as a dip or dressing.
Durian PizzaDurian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
Grilled Meat PlatterGrilled meat platter featuring a selection of meats including pork, beef, and lamb, marinated and slowly grilled over charcoal until golden and crispy. Served with fresh vegetables and a specially crafted barbecue sauce, offering a rich and layered flavor experience.
Tomato Meat Sauce Handmade PastaFresh tomatoes and ground beef simmered into a rich sauce, served with handmade pasta for a hearty, flavorful dish.
Litchi Wood Slow-Roasted Beef BrisketBeef brisket slow-roasted over litchi wood, resulting in tender, juicy meat with a subtle smoky aroma and rich flavor.
Litchi Wood Roasted ChickenLitchi wood roasted chicken features tender meat infused with a subtle fruity aroma from slow roasting over litchi wood charcoal, seasoned with a secret marinade.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
Butter Sautéed MushroomsButter sautéed mushrooms is a dish made with fresh mushrooms cooked in butter, resulting in a rich and savory flavor.