Liusao Earthen Pot Roast Chicken (Nanling Branch)
小吃快餐 · ⭐ 3.9
No. 3 Huangjin North Road, Zihuo E-commerce Park, Unit 105

Dishes
Braised Duck Head and NeckA flavorful Chinese snack made by slow-cooking duck heads and necks in a special braising sauce, resulting in tender, savory meat with rich aroma.
Signature Roast ChickenOur signature roasted chicken is made from a whole chicken, marinated and then roasted in an oven. The main ingredients include chicken and seasonings such as soy sauce, cooking wine, ginger, and garlic. During roasting, the chicken develops a crispy skin while remaining juicy inside.
Pork Rib Stir-fried with Chinese CabbagePork ribs stir-fried with Chinese cabbage, a savory and comforting dish.
Clay Pot Roast ChickenA dish of whole chicken marinated and slow-roasted in a clay pot, resulting in tender, juicy meat with a crispy skin.
Sugar DrinkA sweet beverage made primarily from sugar, water, and lemon juice, offering a refreshing and pleasant taste.
PeanutPeanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
Silver Paper PorkA dish of pork tenderloin wrapped in aluminum foil and grilled, seasoned with garlic, onion, and chili for a rich aroma and tender texture.
Aluminum-Wrapped Baby Bok ChoyAluminum foil baby bok choy is a dish made by roasting baby bok choy with seasonings such as garlic and chili. To prepare, wash the baby bok choy, mix it with seasonings, wrap it in aluminum foil, and bake in an oven or over charcoal until fully cooked.
Paper-Wrapped Taro and PotatoA Sichuan-style home dish made by wrapping taro and potato pieces in aluminum foil with garlic, chili, and seasonings, then baking until tender and fragrant.
Duck with Mustard GreensDuck slices stir-fried with mustard greens, a simple and flavorful dish highlighting the natural taste of ingredients.