Wenxi Private Kitchen (Chunyang Road Branch)
烧烤 · ⭐ 3.8
Shop No. 6-23, Weilan Chuangxin Tian Di, Hui Cheng Road
Dishes
Spicy Beef Tendon SaladBeef tendon is blanched, sliced into strips, and mixed with garlic, ginger, cilantro, chili oil, soy sauce, vinegar, sugar, and Sichuan pepper powder. It has a crisp and elastic texture.
Large Meat SliceBraised pork belly is a dish made primarily from pork belly. The meat is sliced thickly, blanched, then simmered with water, soy sauce, sugar, scallions, and ginger until tender and flavorful.
Thick Pork SlicesBraised pork slices are a dish made primarily from pork, usually using belly or tenderloin meat. The slices are marinated and then cooked by stir-frying, stewing, or pan-frying to achieve a soft, flavorful texture. Aromatics like ginger, garlic, and scallions are often added, along with vegetables such as green peppers or onions.
Wilderness Chicken Stir-FryA flavorful stir-fried chicken dish made with chicken, peppers, and onions, known for its spicy and aromatic taste.
Charcoal-grilled Pig IntestineA dish made by grilling pig intestines over charcoal after marinating, resulting in a crispy exterior and tender, flavorful interior.
Pork Trotter Hot PotA dish made with pork trotters and ingredients like soybeans and radish, slowly stewed in a clay pot for rich flavor and tender texture.